Welcome to Todd English's bluezoo
Todd English's bluezoo, located in Lake Buena Vista, Florida, is a culinary gem that captivates guests with its exquisite seafood dishes and elegant ambiance. Celebrated for its attentive service and flavorful menu, this restaurant is perfect for both intimate dinners and large celebrations. Diners rave about highlights like the fresh shrimp cocktail and amazing fish entrees, such as the flaky Corvina with crabmeat dijon sauce. The creative desserts further elevate the dining experience. Whether it’s a special occasion or a casual meal, bluezoo promises a remarkable experience that delights the senses and celebrates the art of fine dining in a stylish environment.
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1500 Epcot Resorts Blvd, Lake Buena Vista, FL 32830, United States Hotline: +1 407-934-1111
Welcome to Todd English's bluezoo, a culinary gem nestled in the heart of Lake Buena Vista, Florida. Located at 1500 Epcot Resorts Blvd, this restaurant combines the thrill of creative seafood cuisine with an inviting, upscale environment. With a phone number of +1 407-934-1111, you can easily reach them to secure a reservation for a memorable dining experience.
Todd English's bluezoo has become renowned for its exquisite seafood offerings and an impressive array of cocktails. The reviews speak volumes. Patrons describe their dining experiences as impeccable, emphasizing the exceptional service that accompanies each meal. One customer, Renee, recounts a delightful anniversary celebration where not only was the service outstanding, but the dishes were beautifully arranged and bursting with flavor. These firsthand experiences paint a picture of a restaurant that is committed to excellence.
The menu at bluezoo is frequently refreshed, providing returning guests with a continuously delightful culinary journey. Each dish is crafted with care and creativity. Standouts like the ahi tuna and the daily catch, often featuring options like corvina or swordfish, showcase the restaurant's dedication to fresh, high-quality seafood. Alexia praises the caramelized onion focaccia, a must-try bread service that sets the tone for your meal. For those who lean towards a more land-based protein, options like steaks are also thoughtfully prepared and receive positive feedback.
Dining at bluezoo is not just about food; it's an experience enhanced by the ambiance. Many diners appreciate the postmodern decor, which complements the sophisticated menu. The attentive wait staff rounds out the dining experience, ensuring that every need is met. Joanna Marie noted how seamless the service was, particularly for large groups, making it an ideal choice for celebrations or group gatherings.
Of course, no visit would be complete without indulging in the dessert menu. Diners rave about treats like the chocolate mousse spheres and blueberry tart, leaving them with a sweet ending to a remarkable meal. The attention to detail, from the appetizers to the desserts, ensures that each dining experience is satisfying and memorable.
Todd English's bluezoo stands as a testament to culinary artistry in Orlando's vibrant food scene. Whether you are seeking a refined date night setting or a celebratory gathering with friends, this restaurant delivers time and again. Make your reservation and experience for yourself why many deem it a must-visit spot on Disney property. Your palate will thank you!
We had our anniversary there and was very pleased. The service was great as was the food. Beautifully arranged and tasty, I’m glad my man chose this restaurant.
Seriously impressed with this place for our big group dinner (around 20 of us)! They totally nailed it. The service was top-notch – we had like, a whole crew of servers making sure we were good with drinks and food. It was super smooth. Doing a limited menu was a genius move for a crowd our size, and it worked out perfectly. And the food? Seriously good. That chicken was amazing. Bottom line: if you're trying to plan a dinner for a ton of people, this place is a winner. They made it easy and everyone left full and happy.
Excellent dining experience! After 21 years, this restaurant is still at the top of the Orlando F&B scene. Last night 03/25/2025, we enjoyed great cocktails and tasty fish dishes. Milene was super knowledgeable of the menu and she provided superb guidance and personable service.
A very elegant restaurant too bad they let guest come in straight from the pool in pool attire. Checking in with the host was very cold but the wait staff were very friendly. The food-the clam chowder was our favorite with the Asian pork ribs a close second. The ahi, swordfish and grouper were all fantastic. Kuddos to Brandon for an awesome dinning experience. Wine selection very good. Overall, a great place for date night or dinner with the family. Definitely do more seafood than beef dishes when coming here.
Had a fantastic dinner here on Friday. The serves were attentive, kind and knowledgeable. Extensive wine list. Loved the kind of dark postmodern vibe of the interior design. The shrimp cocktail: huge shrimp and tasted fresh, and loved the variety of sauces. My sister ordered the catch of the day; Corvina, which we had never heard of but was mild and buttery, I’m not a big fish person but even I thought this was delicious. I had the Asian fried ribs which weren’t exactly “fall off the bone” but the flavor was great. They were served colder than I would have hoped, and they quickly rectified it and the manager came over to apologize. Still really enjoyed the dish. And omg THE DESSERTS. The chocolate mousse spheres and the blueberry tart were devine. Good size portion, we were able to take some home. I feel like this place is overlooked sometimes in favor of other restaurants at Epcot or other Disney hotels, but it is well worth the visit! I’m not sure kids would love this place, so it’s great if you’re looking for something a bit more elegant.
This restaurant is PHENOMENAL. I seriously cannot recommend this place enough it's my absolute favorite place to eat on disney property. I've eaten here probably 5-6 times and every time the service has been excellent. That's not even the best part about this place though - the food is outstanding. The menu does get updated relatively frequently which always makes it fun to come back. The bread service you get to start is top tier - there's a caramelized onion focaccia that I dream about. This time we had the shrimp cocktail, ahi tuna entree, and the corvina with the crabmeat dijon sauce. The shrimp was by far the best shrimp I've ever had - incredible texture and the sauce selection was delicious. The ahi tuna entree was an absolutely massive portion of tuna and the ginger beurre blanc sauce was SO good. The corvina was our server's recommendation and it did not disappoint. The fish was flaky and flavorful and the vegetables on the plate were unbelievably good. This place is an absolute must visit for me anytime I'm in the area!
This place had great service and prices. I recommend the Ahi Tuna app paired with the Mosel Riesling. The Corvina fish Buerre Blanc paired with the E. Guigal Condrieu was very solid.
Bluezoo was such a fun place to eat. The food is creative and delicious and the service really makes the meal special. Our server Phillip went above and beyond to make my birthday dinner a great experience. Even if you don’t love seafood, you can find something to eat. My husband was blown away by the steak. Highly recommend!